Power
To
Change

Spring 2025

Featured Posts

  • An Age-Old Problem

    An Age-Old Problem

    Baylor sociology professor Dr. Jerry Park addresses these misguided attempts to bridge the gap of racial groups, and suggests more practical steps that can be taken to combat stereotypes. He breaks it down into three efforts: education, relationship and self-reflection.

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  • You Should’ve Seen It in Color

    You Should’ve Seen It in Color

    [slideshow_deploy id=’14614′] Central Texas artist creates from the age of cowboys and the world outside his window By Elizabeth Starr Photos By Travis Taylor Driving north of Waco on Highway 6, it only takes about 30 minutes for the landscape to change dramatically. Flat fields give way to steep inclines of earth, and the road obediently

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  • This outfit does not make me a Texan

    This outfit does not make me a Texan

    A Column by Jonathon S. Platt I remember when no one was lookin’ I was puttin’ peanuts in my coke. I took a lot of kidding cause I never did fit in. Now, look at everybody trying to be what I was then. I was country, when country wasn’t cool.” These words from Barbara Mandrell’s

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  • Home of the Brave

    Home of the Brave

    [slideshow_deploy id=’14622′] Modern-day U.S. Navy veteran connects with Pearl Harbor hero’s local roots By Trey Gregory I moved to Waco from the D.C. area after my wife and I separated from the military in the summer of 2013. I visited Waco many times the previous decade to visit my mother and sister, but I didn’t

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  • Savory Smokey Success

    Savory Smokey Success

    [slideshow_deploy id=’14540′] The rest of the state has brisket. We have sausage. By Kate McGuire It is no doubt that German and Czech heritage run strong within the communities of Taylor and Walburg and can be seen most prominently in the delicious smoked and summer sausages that are made in Central Texas. IT’S A FAMILY

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